15 quarts plus dinner!

I bought 2 cases of tomatoes from the Farmer's Market and was given a few more tomatoes by my sister in law.From this I got 16 quarts of tomato sauce (one broke :( so 15). $24 a case for organic tomatoes,8 quarts or so per case of thin sauce. $3 per quart. Not fantastic, but still cheaper than store-bought. I would like to can 30 more quarts this year so to reduce the costs I am going to look into U-pick, (http://www.pickyourown.org/)and can all the juice too.I think I could have had at least 4 quarts or so of juice for broth because squeezing out all the seeds and juice was MESSY! I just squeezed them into the compost bucket with the skins. Next time I'll squeeze them over a bowl or pot and just strain out the seeds.Can chickens can eat tomatoes? That would save a bit on chicken feed. (Update-Yes! They can!)

Next year I plan on making either a little hoop house or open-sided greenhouse for tomatoes and basil to provide a little extra heat. Washington summers are usually not long and hot enough for them.I have some old shower doors for a roof (maybe use pallets for the sides?)and some bamboo and clear plastic for a hoop house.Check out this cost analysis on canning your own sauce.
http://stitchandboots.com/kitchen-garden/planning-maintenance/is-it-cost-effective-to-can-your-own-tomatoes/

Six jars of cornelian cherry jam from our foraging yesterday. It needed quite a bit of sweetening but it tastes quite nice.It is tart like cranberry sauce.I think it would be very tasty with something savory. One jar was old and of an odd size so the lid wouldn't fit. I'll try that one out tonight on some mushroom loaf.

A side benefit to walking your neighborhood

As R and I were taking a short walk the other evening we came upon a giant community mulch/yard waste dumping pile. I began to get excited at the composting possibilities. R spotted some cast-off flowers near the top so I clambered up to retrieve them for her.Then I noticed the huge bamboo poles lying on top. I had been wishing for some of these for staking and child fort/tepee making. There were also piles of lovely, fragrant pine needles. Their scent reminded me of a childhood spent under my beloved giant ponderosa pine trees. We returned with the car to haul as many 5 gallon buckets and garbage cans as we could back home.Treasure! Most of the bamboo was so long I had to leave the hatch open on the way home. Luckily we were only a few blocks away. We have lived here six years and I had never seen this pile before. Obviously I need to walk about more often! We also found some giant evergreen logs up for grabs a few streets down.Next years' firewood.The bounty is there if you just look for it and are not afraid to look uncool scrabbling around in grass clippings.

Biking and Foraging

Biked my newly self-repaired bike over to Friendly Grove park today. R played with some friends for a while.As we were leaving she noticed red fruits in the small trees in the park. I thought I remembered one of the unschooling families we hang out with mention that they were edible cornelian cherries. So we foraged quite a number of them (most of the low-hanging fruit) and biked home. I checked google to be reasonably sure of what we have and am now cooking them up on the stove. I see jam and crumble in our future. And future trips (with a step ladder in tow). I find there is a special thrill in foraging.Recognizing beautiful valuable things in plain site no one else seems to see.

Reuse?

What she sees...

Radical Homemakers

Here's a link to a review of a book by Shannon Hayes about the new generation of homemakers. Praised by both Vicki Robin and John de Graaf (of the voluntary simplicity movement), it definitely looks worth investigating.
http://radicalhomemakers.com/

Welcome to Home Keeping Journey!

Hi! I’m Annie. Welcome to Home Keeping Journey. I’ve created this blog to be a record, a forum for (respectful) discussion of homemaking and all that entails, and a place to share what I learn along the way. I am a wife, and mother of a six-year old darling, vivacious girl and (very!)soon a new baby. Though we live in a culture than does not much support the profession of housewife, it is what I love to do. There is such joy to be had in this important work. Everything begins at home. It is where personalities and society are shaped. I believe it is strongly undervalued these days. It is not considered a "real" job, although if women quit doing "women's work" such as tending children, the sick and elderly, stopped cooking, cleaning, and doing the other million unpaid things they do, the results would be catastrophic. Not only would the quality of life be dismal; the world's economy would grind to a halt.

Although I have been a housewife for many years I have not had the proficiency at it and the commitment to it that I wish to. It is my goal to become excellent at my job, and to continue to learn about the many, many facets of home-keeping. I hope to meet more like-minded people through this blog and to offer and receive encouragement to others on their journeys.

I hope you enjoy your visit here and find something worthwhile to take away with you!